Ginger ale without sugar
For approx. 0.75 l:
Ingredients:
How to do it:
1. Peel the ginger, cut into pieces and puree finely in a blender together with the lime juice, erythritol and a dash of water.
2. It is best to leave the mixture to steep overnight so that the aromas develop.
3. Strain the next day and top up with sparkling water.
Enjoy the sugar-free kick! This homemade ginger ale is not only refreshing, but also supports your detox lifestyle thanks to ginger and limes. Perfect for everyone who wants to enjoy consciously!
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