Mousse Chocolate No added Sugar von Sukrin - für 4 Portionen

NEW: Mousse Chocolate - Voilá, it's here: reduced in sugar but still deliciously creamy. Sweetened with erythritol/stevia. (Contains sugar by nature). A deliciously chocolaty treat without a guilty conscience. For a mousse that can easily compete with completely sugar-sweetened mousse. Simply mix Mousse Chocolat powder with 200ml milk (1-1.5% fat), whisk on the highest setting for 3-5 minutes and chill the cream in the fridge for at least 1 hour. Done!

 

 

 

Supplied in a sealed bag

 

Tooth-friendly: It is often forgotten, but erythritol stevia also has tooth-friendly properties.

 

Ingredients: With sweeteners: Whipping aid (glucose, coconut oil), emulsifier: lactic acid esters of mono- and diglycerides of fatty acids, milk protein, stabiliser: sodium alginate, sweetener: erythritol, inulin, chicory root fibre, low-fat cocoa 15%, thickener acetylated distarch adipate, flavourings, salt, sweetener steviaglycosides from stevia,

 

Naturally contains sugar

 

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