Spelled waffles almost always taste good - especially with XYLIPUR® birch sugar and ZERO erythritol
Always welcome as a gift. At Christmas time, these cookies taste heavenly.
180g XYLEA With Birch Xylitol Powder
1 teaspoon baking powder
1/2 teaspoon vanilla
1/2 teaspoon salt
90g 100% cocoa powder
120g semi-sweet chocolate, finely chopped
In a bowl we mix the flour, salt and the baking powder and add the remaining dry ingredients and the butter. Mix everything very well. We add the vanilla and the two eggs to this batter. Again we mix everything very well until all the ingredients are well combined. Now all you have to do is put the dough on the baking sheet. There are no limits to creativity here. It is only important that the sheet is well greased beforehand.
Now finish baking at 180-200°. Bon appetit!
Pancake recipes are like the proverbial sand by the sea. Here is a customer recipe for sweet ‘pancakes’ with xylitol. Thank you for sending the recipe!
3/4 cup milk (about 200ml) to which 1 tablespoon lemon juice is added. Leave for a moment
2 tablespoons (30g) melted butter
1 tablespoon (15g) xylitol
1 1 - 1 1/2 teaspoons bullrich salt (seasonal)
pinch of salt
Beat the eggs, add the milk and butter and mix well. Then add the remaining ingredients and mix. Bake either in the pan or on the baking sheet. Add frozen blueberries or other fruit to taste before flipping the pancake. Powder the finished pancakes with XYLIPUR vanilla xylitol. Bon appetit!
Very refreshing and delicious on hot days